Is Kellogg’s Crunchy Nut Cornflakes Breakfast Cereal 380g Low FODMAP?

Description
Sweet, nutty flavor and crisp, varied texture with crunchy clusters make this cereal commonly eaten with milk, yogurt, or as a dry snack; reviewers frequently praise sustained crunch and pronounced sweetness, note suitability for children and versatility in baking or toppings, while some mention packaging and value variability and freshness.

Description
Sweet, nutty flavor and crisp, varied texture with crunchy clusters make this cereal commonly eaten with milk, yogurt, or as a dry snack; reviewers frequently praise sustained crunch and pronounced sweetness, note suitability for children and versatility in baking or toppings, while some mention packaging and value variability and freshness.
Ingredients
Corn (60%), sugar, peanuts (7%), honey (2%), molasses, salt, barley malt extract, vitamins (vitamin E, niacin, vitamin B6, riboflavin, folate), minerals (iron, zinc oxide).
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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