Is Kellogg's Rice Krisipes Squares Bars 176g - Original, 8 Cereal Bars Vegetarian?
Description
Sweet, crunchy bars deliver a light, toasted flavor and airy, crisp texture; shoppers note a nostalgic taste, reliable portioning, and kid-friendly appeal. Common uses include on-the-go snacking, lunchbox treats, and dessert toppings. Reviews frequently mention consistent crunch and convenient packaging, with occasional comments about being overly sweet or sticky texture.
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Description
Sweet, crunchy bars deliver a light, toasted flavor and airy, crisp texture; shoppers note a nostalgic taste, reliable portioning, and kid-friendly appeal. Common uses include on-the-go snacking, lunchbox treats, and dessert toppings. Reviews frequently mention consistent crunch and convenient packaging, with occasional comments about being overly sweet or sticky texture.
Ingredients
Rice, Whole Grain Wheat, Sugar, Whole Grain Oats, Wheat Bran, Icing Sugar, Salt, Corn Syrup, Dried Apples, Brown Sugar Syrup, Palm Kernel Oil, Corn And Barley Malt Extract, Oat Flour, Vegetable Oil, Rice Flour, Skim Milk, Yogurt Powder (Cultured Skim Milk), Molasses, Natural And Artificial Flavour, Modified Corn Starch, Mono- And Diglycerides, Soy Lecithin, Honey, Lactic Acid, Spice, Citric Acid, Malic Acid, Calcium Stearate, Colour, Sulphites, Bht, Vitamins And Minerals: Iron, Niacinamide, Thiamine Hydrochloride, D-calcium Pantothenate, Cholecalciferol (Vitamin D3), Pyridoxine Hydrochloride, Folic Acid
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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