Is Kellogg's Special K Jumbo Crisps Low FODMAP?


Ingredients
Wheat Flour, Sugar, Glycerin, Fructose, Soybean, Palm And Palm Kernel Oil Shortening, Dextrose, Maltodextrin, Modified Corn Starch, Milk, Apple Powder, Strawberry Puree Concentrate, Modified Milk, Cornstarch, Baking Powder, Soy Lecithin, Cellulose, Natural And Artificial Flavour, Salt, Acetylated Tartaric Acid Esters Of Mono- And Diglycerides, Mono- And Diglycerides, Citric Acid, Sodium Citrate, Malic Acid, Sodium Alginate, Xanthan Gum, Colour, Bht, Contains Wheat, Soy And Milk ,Wheat Flour, Glycerol, Rice Flour, Modified Food Starch (Corn And Tapioca), Cocoa, Calcium Phosphate, Milk And Soy
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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