Is Kelly's Kreations Glazed Ring Donuts, Glazed Low FODMAP?

Ingredients

ENRICHED AND MALTED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, REDUCED IRON), WATER, SUGAR, VEGATABLE OIL (PALM, SOYBEAN, AND COTTONSEAD), YEAST, SALT, WHEY, SOY FLOUR, MONO AND DIGLYCERIDES, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA), CORN FLOUR, MONOCALCIUM PHOSPHATE MONOHYDRATE, NONFAT DRY MILK, , TREHALOSE, SODIUM STEAROYL LACTYLATE, DATEM, EGG YOLK, CORN STARCH, SOY LECITHIN, PROPYLENE GLYCOL, GLYCERIN, ALCOHOL, SODIUM BENZOATE, AGAR, CALCIUM CARBONATE, CALCIUM SULFATE, DEXTROSE, MONOSODIUM PHOSPHATE, CAROB BEAN GUM, MALTODEXTRIN, NATURAL & ARTIFICIAL FLAVOR, CARAMEL COLOR, ANNATTO AND TURMERIC EXTRACT COLOR.

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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Snack · Piece