Is Kemps Chocolate Chip Cookie Dough Ice Cream Low FODMAP?
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Ingredients
Milkfat And Nonfat Milk, Sweet Cream Buttermilk, Chocolate Chip Cookie Dough (Wheat Flour, Sugar, Margarine (Liquid Soybean Oil, Partially Hydrogenated Soybean Oil, Water, Salt, Soy Lecithin, Natural Flavor, Mono And Diglycerides, Annatto And Turmeric (For Color), Vitamin A Palmitate, Whey), Brown Sugar, Chocolate Chips (Sugar, Chocolate Liquor, Cocoa Butter, Soy Lecithin, Vanilla Extract), Eggs, Water, Corn Starch, Molasses, Soy Lecithin, Salt, Natural And Artificial Flavor), Sugar, Corn Syrup, High Fructose Corn Syrup, Whey, Chocolate Drops (Sugar, Chocolate Liquor, Cocoa Butter, Dextrose, Soy Lecithin, Artificial Flavor), Mono And Diglycerides, Natural And Artificial Flavor, Guar Gum, Calcium Sulfate, Locust Bean Gum, Annatto (Color), Carrageenan
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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About this product
Ice Cream · Frozen