Is Kemps Vanilla Reduced Fat Ice Cream - 128oz Gluten Free?
Description
Classic vanilla delivers a straightforward, sweet flavor with a smooth, scoopable texture; customers report consistent taste and a creamy mouthfeel, noting occasional icy patches. Commonly used for scoops, sundaes, milkshakes, and large gatherings, shoppers cite good value and convenience in bulk-format packaging, often chosen for parties, desserts, family-friendly serving occasions.
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Description
Classic vanilla delivers a straightforward, sweet flavor with a smooth, scoopable texture; customers report consistent taste and a creamy mouthfeel, noting occasional icy patches. Commonly used for scoops, sundaes, milkshakes, and large gatherings, shoppers cite good value and convenience in bulk-format packaging, often chosen for parties, desserts, family-friendly serving occasions.
Ingredients
Milkfat And Nonfat Milk, Sweet Cream Buttermilk, High Fructose Corn Syrup, Corn Syrup, Whey, Maltodextrin, Mono & Diglycerides, Natural And Artificial Flavors, Tapioca Starch, Guar Gum, Locust Bean Gum, Carrageenan, Annatto (Color), Sucralose.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.