Is Ken's Steak House® Balsamic Vinaigrette Dressing 16 fl. oz. Bottle Vegan?
Description
The vinaigrette offers a pronounced tangy-sweet flavor with a smooth, pourable texture that coats greens evenly. Commonly used on salads, as a marinade, or for drizzling over roasted vegetables, it’s praised for bold flavor and versatility in reviews, though some customers mention it can be too sweet for their taste.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
The vinaigrette offers a pronounced tangy-sweet flavor with a smooth, pourable texture that coats greens evenly. Commonly used on salads, as a marinade, or for drizzling over roasted vegetables, it’s praised for bold flavor and versatility in reviews, though some customers mention it can be too sweet for their taste.
Ingredients
CANOLA OIL, WATER, BALSAMIC VINEGAR, DISTILLED VINEGAR, SUGAR, SALT, CONTAINS LESS THAN 2% OF GARLIC, ONION, SPICE, XANTHAN GUM, POTASSIUM SORBATE (PRESERVATIVE), BASIL, CALCIUM DISODIUM EDTA (TO PROTECT FLAVOR), NATURAL FLAVOR, OLEORESIN PAPRIKA (COLOR).
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.