Is Ken's Steak House® Creamy Caesar Salad Dressing - 16 Fl Oz Vegetarian?
Description
Rich, creamy dressing delivers a smooth, thick texture that coats greens and holds on hearty salads. Flavor is savory with a tangy, slightly sharp finish reviewers describe as balanced. Common uses include dressed salads, sandwich spread, dipping sauce for vegetables or chicken, and tossed pasta salads and family meal prep.
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Description
Rich, creamy dressing delivers a smooth, thick texture that coats greens and holds on hearty salads. Flavor is savory with a tangy, slightly sharp finish reviewers describe as balanced. Common uses include dressed salads, sandwich spread, dipping sauce for vegetables or chicken, and tossed pasta salads and family meal prep.
Ingredients
Soybean Oil, Water, Distilled Vinegar, Egg Yolk, Parmesan Cheese (Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes), Salt, Contains Less than 2% of Olive Oil, Garlic Puree, Sugar, Lemon Juice Concentrate, Spice, Natural Flavor, Egg (Dried), Titanium Dioxide (Color), Onion (Dried), Xanthan Gum, Potassium Sorbate and Sodium Benzoate (Preservatives), Propylene Glycol Alginate, Molasses, Lactic Acid, Corn Syrup, Caramel Color, Garlic (Dried), Calcium Disodium EDTA (to Protect Flavor), Tamarind, Celery Seed, Anchovies, Maltodextrin.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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