Is Ken's Steak House® Simply Vinaigrette Greek Salad Dressing - 16 Fl Oz Low FODMAP?

Description
Ken's Steak House Simply Vinaigrette Greek Salad Dressing in the 16 fl oz bottle measures 4.3 cm L X 10.5 cm W X 20.5 cm H. This salad dressing is known for its wide variety of flavors, with more than 60 options available. Unfortunately, there is no information provided about what people say or appreciate about the product. Overall, Ken's Steak House Simply Vinaigrette Greek Salad Dressing offers a convenient and flavorful option for those looking to enhance their salads.

Description
Ken's Steak House Simply Vinaigrette Greek Salad Dressing in the 16 fl oz bottle measures 4.3 cm L X 10.5 cm W X 20.5 cm H. This salad dressing is known for its wide variety of flavors, with more than 60 options available. Unfortunately, there is no information provided about what people say or appreciate about the product. Overall, Ken's Steak House Simply Vinaigrette Greek Salad Dressing offers a convenient and flavorful option for those looking to enhance their salads.
Ingredients
Canola Oil, Water, Apple Cider Vinegar, Distilled Vinegar, Salt, Extra Virgin Olive Oil, Contains Less than 2% of Parmesan Cheese (Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes), Sugar, Garlic (Dried), Spice, Onion (Dried), Lemon Juice Concentrate, Xanthan Gum, Mustard Flour, Natural Flavor, Curry Powder (Spice, Turmeric, Mustard, Garlic).
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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