Is Ken's Steak House Zesty Italian Dressing & Marinade 16 oz Vegetarian?

Description
Ken's Steak House Zesty Italian Dressing Marinade 16 oz is a gluten-free and kosher dressing that is perfect for enhancing the flavors of any green or pasta salad. With its zesty Italian flavor, it adds a tangy and savory kick to your favorite dishes. This 16 oz bottle is convenient and provides enough dressing to last for multiple uses. While no specific information is available about what people say about this particular product, its versatile nature and gluten-free and kosher attributes make it a favorable choice for those with dietary restrictions.

Description
Ken's Steak House Zesty Italian Dressing Marinade 16 oz is a gluten-free and kosher dressing that is perfect for enhancing the flavors of any green or pasta salad. With its zesty Italian flavor, it adds a tangy and savory kick to your favorite dishes. This 16 oz bottle is convenient and provides enough dressing to last for multiple uses. While no specific information is available about what people say about this particular product, its versatile nature and gluten-free and kosher attributes make it a favorable choice for those with dietary restrictions.
Ingredients
Distilled Vinegar, Vegetable Oil (Soybean And/or Canola), Water, Sugar, Salt, Contains Less Than 2% Of Garlic (Dried), Garlic, Red Bell Pepper (Dried), Onion (Dried), Onion, Spice, Xanthan Gum, Monosodium Glutamate, Natural Flavor, Lemon Juice Concentrate, Calcium Disodium Edta (To Protect Flavor), Annatto Extract (Color)
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.


