Is Kettle Brand Potato Chips Sea Salt & Vinegar Vegan?
Description
Tangy, sharp vinegar flavor with a pronounced crunch from kettle cooking; sturdy, irregular chips deliver a firm bite. Commonly eaten as a casual snack, with sandwiches, or at gatherings. Reviews praise bold tang and crunchy texture while noting flavor intensity varies and may be too strong for some consumers occasionally.
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Description
Tangy, sharp vinegar flavor with a pronounced crunch from kettle cooking; sturdy, irregular chips deliver a firm bite. Commonly eaten as a casual snack, with sandwiches, or at gatherings. Reviews praise bold tang and crunchy texture while noting flavor intensity varies and may be too strong for some consumers occasionally.
Ingredients
Calories, Fat, Carbohydrate, Protein, Sodium, Potassium, Calcium, Iron, Potatoes, Vegetable oil, Vinegar powder (maltodextrin, vinegar), Sea salt, Maltodextrin, Citric acid (for tartness).
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.