Is KETTLE COOKED POTATO CHIPS, MALT VINEGAR & SEA SALT Soy Free?

Description
Crunchy, kettle-cooked chips deliver a robust tang and bright, acidic bite balanced by a clean, mineral finish; thick, ridged crisps provide a hearty, satisfying crunch. Commonly eaten straight from the bag as a snack, paired with sandwiches, or served at gatherings. Reviews note intense flavor and consistent crispness and balance.

Description
Crunchy, kettle-cooked chips deliver a robust tang and bright, acidic bite balanced by a clean, mineral finish; thick, ridged crisps provide a hearty, satisfying crunch. Commonly eaten straight from the bag as a snack, paired with sandwiches, or served at gatherings. Reviews note intense flavor and consistent crispness and balance.
Ingredients
POTATOES, SUNFLOWER OIL AND/OR SAFFLOWER OIL, MALT VINEGAR POWDER (MALTODEXTRIN, FOOD STARCH MODIFIED, MALT VINEGAR), MALTODEXTRIN, WHITE VINEGAR POWDER (MALTODEXTRIN, DISTILLED WHITE VINEGAR), SEA SALT, FRUCTOSE, MALTODEXTRIN, CITRIC ACID, MALT EXTRACT.
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Often paired with Soy Free
This product may or may not be gluten free as it lists 4 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
Details →Similar Products
About this product
Chips · Pouch


