Is KETTLE® Mature Cheddar & Red Onion 130g Vegetarian?
Description
Thick, kettle-cooked crisps deliver a sharp mature cheddar and tangy red onion flavor with a pronounced, salty-savory finish; texture is hearty and crunchy, suitable for casual snacking, sandwich accompaniment, or sharing at gatherings. Reviewers commonly note strong seasoning, bold taste, and durable crunch, sometimes noting saltiness and variability between batches.
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Description
Thick, kettle-cooked crisps deliver a sharp mature cheddar and tangy red onion flavor with a pronounced, salty-savory finish; texture is hearty and crunchy, suitable for casual snacking, sandwich accompaniment, or sharing at gatherings. Reviewers commonly note strong seasoning, bold taste, and durable crunch, sometimes noting saltiness and variability between batches.
Ingredients
Select Potatoes, Sunflower Oil, Potato Maltodextrin, Dried Onion, Sea Salt, Dried Buttermilk, Dried Yeast Extract, Dried Cheese (milk), Dried Mature Cheddar Cheese (milk), Dried Cheese (milk)), Dried Mature Cheddar Cheese (milk), Dried Skimmed Milk, Sugar Cane, Dried Red Onion, Acidity Regulator: Lactic Acid, Calcium Lactate, Dried Parsley, Natural Flavouring, Ground White Pepper, Turmeric Extract.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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