Is Kettle Sea Salt & Vinegar With Cider Vinegar Vegan?
Description
Crunchy, kettle-cooked crisps deliver a pronounced tangy bite with savory balance, offering a firm, satisfying crunch. Consumers often note bold flavor intensity and sharpness; common uses include snacking straight from the bag, pairing with sandwiches or cheeses, and serving alongside dips at casual gatherings and in lunchboxes regularly during travel.
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Description
Crunchy, kettle-cooked crisps deliver a pronounced tangy bite with savory balance, offering a firm, satisfying crunch. Consumers often note bold flavor intensity and sharpness; common uses include snacking straight from the bag, pairing with sandwiches or cheeses, and serving alongside dips at casual gatherings and in lunchboxes regularly during travel.
Ingredients
Potatoes, Sunflower and/or Canola Oil, Natural Flavor, Sugar, Sea Salt, Mineral Salt (Potassium Chloride), Yeast Extract, Cider Vinegar Powder. MAY CONTAIN SOY, MILK.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.