Is Kevin's Natural Foods Paleo Thai-Style Coconut Chicken Gluten Free?

Description
Moderately spiced, slightly sweet and savory profile with a smooth, saucy consistency and tender protein pieces. Reviewers cite convenient reheating, reliable portion size, and balance between texture and warming spice, while some note variable heat and occasional saltiness. Typically served over rice or noodles for quick weeknight meals or prep.

Description
Moderately spiced, slightly sweet and savory profile with a smooth, saucy consistency and tender protein pieces. Reviewers cite convenient reheating, reliable portion size, and balance between texture and warming spice, while some note variable heat and occasional saltiness. Typically served over rice or noodles for quick weeknight meals or prep.
Ingredients
Boneless Skinless Chicken Breast (boneless Skinless Chicken Breast, Water, Vinegar, Sea Salt, Yeast Extract, Citrus Extract, Granulated Garlic, Granulated Onion, Spices), Thai Coconut Sauce (coconut Milk [coconut Cream, Water], Water, Coconut Sugar, Coconut Nectar, Tapioca Starch, Coconut Oil, Lime Juice Concentrate, Spices, Ginger, Dehydrated Onion, Dehydrated Garlic, Sea Salt, Yeast Extract [yeast Extract, Salt, Natural Flavor], Basil, Lemongrass Puree [lemongrass, Water], Sunflower Oil, Turmeric, Sunflower Lecithin, Xanthan Gum, Citric Acid, Monkfruit Extract). Contains: Coconut.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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