Is Kibun Foods, Deep Fried Surimi Seafood W/Cabbage And Shrimp Low FODMAP?
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Ingredients
Carbage, Surimipollock, Suygar, Sorbitol, Sodium Pyrophosphate, Sodium Tripolyphosphate, Water, Sugar, Egg White, Potato Starch, Modified Tapioca Starch, Salt, Isolated, Soy Protein, Monosodium Guitamate, Dried Shrimp, Soybean Oil, Xylose, Glucose, Sodium Acetate, Artificial Shrimp Flavor, Trisodium Citrate, Disocium Hydrogen, Phosphate, Disodium Inosinate, Dextrin, Sodium Fumarate, Suiccing Acid
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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About this product
Seafood · Piece