Is Kikkoman® 50% Less Sodium Gluten-Free Teriyaki Marinade & Sauce, 10 oz Vegetarian?
Description
This teriyaki marinade and sauce delivers a balanced sweet-savory profile with a glossy, slightly viscous texture that coats proteins and vegetables well. Commonly used for grilling, stir-fries, glazing, and dipping, reviewers note versatility and convenient dispensing; some mention it can be sweeter or thinner than expected. Reported across user groups.
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Description
This teriyaki marinade and sauce delivers a balanced sweet-savory profile with a glossy, slightly viscous texture that coats proteins and vegetables well. Commonly used for grilling, stir-fries, glazing, and dipping, reviewers note versatility and convenient dispensing; some mention it can be sweeter or thinner than expected. Reported across user groups.
Ingredients
Water, Soy Sauce (Water, Soybeans, Salt, Sugar), Sugar, Wine, Vinegar, Alcohol, Modified Corn Starch, Xanthan Gum, Salt, Yeast Extract, Citric Acid, Spices, Natural Flavors
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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