Is Kikkoman Gluten Free Soy Sauce, 10 oz (3) Gluten Free?
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Ingredients
Kikkoman Gluten Free Soy Sauce, Fluid Ounce , Kikkoman Gluten Free Soy Sauce Is A Premium Tamari Style Soy Sauce With The Same Rich, Savory Taste And Flavor Youve Come To Expect From Kikkoman Soy Sauce, Naturally Brewed With Four Simple Water, Soybeans, Rice And Salt, Kikkoman Gluten Free Soy Sauce Is Certified Gluten Free By The Gluten Intolerance Group Of North America (Gig), This Mild, Free Soy Sauce Is Rice Instead Of Wheat, Using Kikkomans Age Old Brewing Process To Preserve And Enhance The Unique Flavors, Gluten Free Soy Sauce Delivers The Quality Youve Come To Expect From The Kikkoman Family Of Products, Kosher, Gluten Free View Nutrition Fact
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.