Is KIKKOMAN HON TSUYU SHIRO DASHI, 17 OZ Gluten Free?
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Ingredients
FISH EXTRACT (WATER, DRIED BONITO, DRIED HORSE MACKEREL DRIED SARDINE, DRIED ANCHOVY), SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT), SUGAR, SALT, ALCOHOL, MONOSODIUM GLUTAMATE, FERMENTED WHEAT PROTEIN (WATER, WHEAT, SALT), KELP EXTRACT, MIRIN (GLUCOSE SYRUP, WATER, RICE ALCOHOL), DISODIUM INOSINATE, DISODIUM GUANYLATE
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Where to buy
KIKKOMAN HON TSUYU SHIRO DASHI, 17 OZ is available at 1 retailer
About this product
Sauce · Bottle, Liquid