Is Kikkoman Naturally Brewed Less Salt Soy Sauce 150ml Gluten Free?
Description
A brewed soy sauce offering a balanced, savory umami taste with a milder, subtler profile than regular varieties. Smooth, thin liquid texture disperses evenly in sauces and marinades. Commonly used for dipping, stir-frying, glazing, and salad dressings; reviews note versatile everyday seasoning and consistent, reliable flavor and pouring control features.
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Description
A brewed soy sauce offering a balanced, savory umami taste with a milder, subtler profile than regular varieties. Smooth, thin liquid texture disperses evenly in sauces and marinades. Commonly used for dipping, stir-frying, glazing, and salad dressings; reviews note versatile everyday seasoning and consistent, reliable flavor and pouring control features.
Ingredients
Water, Soybeans , Wheat , Salt, Spirit Vinegar, Ethyl Alcohol, Sugar
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.