Is Kikkoman Specialty Food Teriyaki Baste & Glaze - 12 Oz Gluten Free?

Ingredients

Naturally Brewed Soy Sauce (Water, Wheat, Soybeans, Salt), Sugar, Water, Modified Corn Starch, Vinegar, Onion Juice, Garlic, Fumaric Acid, Autolyzed Yeast, Torula Yeast, Fermented Wheat Protein, Salt, Sodium Benzoate: Less Than 1/10 Of 1% As A, Ginger, Natural Flavor, Caramel Color, Citric Acid, Onion, Naturally Brewed Soy Sauce (Water, Wheat, Soybeans, Salt), Onion

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Where to buy

Kikkoman Specialty Food Teriyaki Baste & Glaze - 12 Oz is available at 13 retailers

About this product

Sauce · Bottle