Is Kimchi Noodles (Case) Vegetarian?

Ingredients

Enriched Wheat Flour, Palm Oil, Potato Starch, Modified Potato Starch, Salt, Maltodextrin, Hydrolyzed Soy Protein, Dehydrated Vegetables (Carrot, Green Cabbage, Green Onion), Kimchi Flakes (Cabbage, Red Chili Pepper, Ginger, Salt, Shrimp), Powdered Cabbage, Sugar, Powdered Garlic, Powdered Red Chili Pepper, Powdered Leek Extract, Yeast Extract, Powdered Onion, Dextrose, Anchovy Extract, Potassium Carbonate, Powdered Rice, Powdered Black Pepper, Natural Flavours, Citric Acid, Powdered Beef Stock, Powdered Corn Syrup, Disodium Guanylate, Disodium Inosinate, Yellow Corn Flour, Disodium Succinate, Sodium Phosphates, Gum Arabic, Modified Corn Starch, Sodium Carbonate, Powdered Sand Lance Concentrate, Powdered Cellulose, Tocopherols (Antioxidant), Powdered Radish Extract, Nondairy Lactic Acid, Powdered Beef Fat, Modified Tapioca Starch, Powdered Soybeans, Powdered Beef Extract, Malic Acid, Powdered Ginger, Powdered Seaweed Extract, Powdered Shrimp, Powdered Mushroom Extract, Riboflavin (Colour), Fermented Wheat Protein, Contains Statement: Wheat, Anchovy, Shrimp, Soy And Sand Lance

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What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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Kimchi Noodles (Case) is available at 5 retailers

About this product

Noodle · Dried