Is Kind Nuts And Spices Dark Chocolate Almond Mint Bar Gluten Free?
Description
Richly bittersweet with a cooling herbal note and firm crunch, offering a contrast between smooth exterior and crunchy interior. Commonly eaten as a portable snack or dessert accompaniment; reviewers note balanced flavor and satisfying texture, while some mention the size and price as occasional drawbacks, particularly in specific retail outlets.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Richly bittersweet with a cooling herbal note and firm crunch, offering a contrast between smooth exterior and crunchy interior. Commonly eaten as a portable snack or dessert accompaniment; reviewers note balanced flavor and satisfying texture, while some mention the size and price as occasional drawbacks, particularly in specific retail outlets.
Ingredients
Almonds, Cashews, Dark Chocolate Flavored Coating (Palm Kernal Oil, Chicory Root Fiber, Sugar, Cocoa Powder, Soy Lecithin, Natural Flavor, Salt, Peppermint Oil), Chicory Root Fiber, Honey, Glucose Syrup, Rice Flour, Unsweetened Chocolate, Madagascar Vanilla, Soy Lecithin, Peppermint Extract, Sugar, Sea Salt, Peppermint Leaves
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.