Is Kinders California Barbecue Rub Prime Rib - 5 Oz GERD Friendly?

Description
Smoky, savory barbecue flavor with a coarse, clingy texture that browns into a crisp crust; commonly used to season prime rib, steaks, roasts, and for grilling or smoking. Reviewers commonly note reliable seasoning, strong savory profile, and good crust development when applied before cooking and even as a finishing sprinkle.
Why it's not GERD friendly
- citric acid
- lemon peel
- chili pepper
- dehydrated garlic
citric acid
Dietitian noteCitric acid, a common food additive, is a known GERD trigger due to its high acidity, which can directly irritate the esophagus. It can also weaken the lower esophageal sphincter, allowing stomach acid to flow back up and cause heartburn. Furthermore, even small amounts of citric acid can significantly increase stomach acid production, worsening reflux symptoms.
Note by Team Spoonful, Clinical nutrition experts
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Description
Smoky, savory barbecue flavor with a coarse, clingy texture that browns into a crisp crust; commonly used to season prime rib, steaks, roasts, and for grilling or smoking. Reviewers commonly note reliable seasoning, strong savory profile, and good crust development when applied before cooking and even as a finishing sprinkle.
Ingredients
Salt, Spices, Dehydrated Garlic, Cane Sugar, Lemon Peel, Chili Pepper, Natural Butter Flavor, Sunflower Oil, Citric Acid, Mustard Seed, Natural Flavor
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 2 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →No. This product is not dairy free as it lists 1 ingredient that contains dairy.
Details →Similar Products
Where to buy
Kinders California Barbecue Rub Prime Rib - 5 Oz is available at 5 retailers
About this product
Seasoning · Powder


