Is Kinder's Seasoning Buttery Garlic and Herb Gluten Free?
Description
Savory, aromatic seasoning offering a rich, mellow herb-forward profile and a fine-to-coarse texture that adheres well to foods; commonly used to finish popcorn, roasted vegetables, pasta, grilled proteins and bread. Reviewers frequently cite pronounced flavor, convenient shaker packaging and versatility across simple home-cooking applications in everyday meal preparation and seasoning.
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Description
Savory, aromatic seasoning offering a rich, mellow herb-forward profile and a fine-to-coarse texture that adheres well to foods; commonly used to finish popcorn, roasted vegetables, pasta, grilled proteins and bread. Reviewers frequently cite pronounced flavor, convenient shaker packaging and versatility across simple home-cooking applications in everyday meal preparation and seasoning.
Ingredients
Sea salt, cane sugar, dehydrated garlic, spices, maltodextrin, dehydrated onion, dextrose, turmeric (color), lemon juice powder, chili pepper, lemon peel, natural flavor, sunflower oil, natural butter flavor (butter, sweet buttermilk, natural flavor). Contains: Milk.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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