Is King's Hawaiian Original Hawaiian Sweet Pretzel Bites Gluten Free?

Ingredients

Enriched Flour (wheat Flour, Malted Barley Flour Niacin, Reduced Irion. Thiwine Mononitrate, Riboflavin, Fouic Acid, Water, Sugar, Margarine (soybean Oil, Palm Oil, Water, Salt, Dontaps 2% Or Less Of Butter, Sweet Cream Buttermilk Souids, Mono- & Diglycerides, Soybean Lecithin, Natural Flavor, Citric Acid, Beta Carotene (color), Vitamina Palmitate], Salt, Eggs, Wheat Gluten Contains 2% Or Less Of The Following: Sodium Silicoaluminate, Fully Hydrogenated Vegetable Oil (one Or More Of The Following. Soybean Oil, Palm Oil, Coconut Oil, And Cottonseed Ol, Pea Protein Sunflower Oil, Mal Todextrin, Dextrose, Potato Flour, Yeast, Sorbitan Monostearate, Ascorsic Acid Added As Dough Conditioner, Whey, Corn Flour, Monocalcium Phosphate, Enzymes, Soy Flour Nonfat Milk, Monocalcium Phosphate Monohydrate, Sodium Bicarbonate, Corn Starich. Natural Flavor, Datem, Calcium Silicate (anti-caking Agent), Sodium Stearoyl Lactylate, Sorbic Acid Preservathe, Mono-& Diglycerides, Sodium Hydroxide, Calcium Sulfate, Ammonium Sulfate, Silicon Dioxide (anti-caking Agent), 5 And Caloum Phosphate. Contains: Egg, Milk, Soy, Wheat.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Similar Products