Is King's Hawaiian Round Bread, Original Hawaiian Sweet Round Loaf Bread, 16 oz Gluten Free?

No. This product is not gluten free as it lists 7 ingredients that contain gluten and 3 ingredients contain gluten depending on the source.

Why it's not gluten free

  • malted barley flour
  • wheat flour
  • whole wheat flour
  • whole grain triticale flour
  • whole grain barley flour
  • wheat gluten
  • whole grain rye flour
  • enriched flour
  • organic whole grain oat flour
  • wheat starch

malted barley flour

Dietitian note

Barley is a cereal grain typically found in breads, breakfast cereals, puddings, porridges, stews, soups, and beer. Barley and all of its derivatives contain gluten.

Note by Team Spoonful, Clinical nutrition experts

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Ingredients

INGREDIENTS: Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Whole Wheat Flour, Honey, Butter (Pasteurized Cream, Salt), Grain Blend (Whole Wheat Flour, Whole Grain Yellow Corn Flour, Organic Whole Grain Oat Flour, Whole Grain Barley Flour, Whole Grain Triticale Flour, Whole Grain Rye Flour, Salt), Wheat Gluten, Invert Syrup, Contains less than 2% of each of the Following: Eggs, Sodium Silicoaluminate, Yeast, Sorbitan Monostearate, Ascorbic Acid (Added as a Dough Conditioner), Potato Flour, Whey, Corn Flour, Monocalcium Phosphate, Nonfat Milk, DATEM, Calcium Silicate (Anti-Caking), Salt, Sodium Stearoyl Lactylate, Calcium Stearate (Anti-Caking), Sorbic Acid (as a Preservative), Mono- & Diglycerides, Soy Flour, Calcium Sulfate, Calcium Phosphate, Wheat Starch, Enzymes.

Check King's Hawaiian Round Bread, Original Hawaiian Sweet Round Loaf Bread, 16 oz against your own diets in the app.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Where to buy

King's Hawaiian Round Bread, Original Hawaiian Sweet Round Loaf Bread, 16 oz is available at 14 retailers

H-E-BVonsJewel-OscoKrogerRalphsSafewayTargetHarris TeeterWalmartUnited SupermarketsMariano'sPick 'n SaveFry'sIGA

About this product

Bread · Loaf

Flavor
SweetButtery
Texture
SoftFluffy
Commonly used for
BreakfastSandwichSnackingMeal Prep