Is King's Hawaiian Savory Butter Rolls, Butter Dinner Rolls, 12 Count Bag Low FODMAP?
Description
King's Hawaiian Savory Butter Dinner Rolls are a delicious option for bread lovers. Made with real butter and Hawaiian bread, these rolls offer a great flavor and freshness. They are free from high fructose corn syrup, artificial dyes, and trans fats, making them a healthier choice. These rolls are perfect for soaking up sauces and can also be used to make sliders. Customers appreciate the quality and taste of these rolls, making them a popular choice for any meal. Available in a 12-count bag, these rolls are a convenient option for bread enthusiasts.
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Why it's not low FODMAP
- nonfat milk
- wheat flour
- malted barley flour
- enriched flour
nonfat milk
Dietitian noteCow's milk, regardless of fat content, is high FODMAP, unless the packaging states that it is lactose free or you see "lactase enzyme" listed as another ingredient.
Note by Vanessa Vargas, RDN, LDN
Use instead
- lactose-free cow's milk
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Description
King's Hawaiian Savory Butter Dinner Rolls are a delicious option for bread lovers. Made with real butter and Hawaiian bread, these rolls offer a great flavor and freshness. They are free from high fructose corn syrup, artificial dyes, and trans fats, making them a healthier choice. These rolls are perfect for soaking up sauces and can also be used to make sliders. Customers appreciate the quality and taste of these rolls, making them a popular choice for any meal. Available in a 12-count bag, these rolls are a convenient option for bread enthusiasts.
Scan products instantly
500K+ downloads • 4.6★ rating
Free download • No credit card
Ingredients
Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Butter (Pasteurized Cream, Salt), Nonfat Milk, Contains Less Than 2% Of Each Of The Following: Potato Flour, Eggs, Yeast, Datem, Salt, Whey, Wheat Gluten, Degerminated Yellow Corn Flour, Sodium Stearoyl Lactylate, Sorbic Acid, Monocalcium Phosphate, Wheat Flour, Calcium Sulfate, Ascorbic Acid Added As A Dough Conditioner, Wheat Starch, Sodium Silicoaluminate, Ammonium Sulfate, Enzymes, Sorbitan Monostearate, Mono-& Diglycerides, Calcium Silicate, Microcrystalline Cellulose, Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Microcrystalline Cellulose
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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Often paired with Low FODMAP
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Where to buy
King's Hawaiian Savory Butter Rolls, Butter Dinner Rolls, 12 Count Bag is available at 22 retailers
About this product
Bread · Roll