Kinnikinnick Gluten Free Pie Crust 9 Inch

Description

The 9-inch crust delivers a mild, slightly rich flavor with a flaky, crisp edge and a tender base, suitable for fruit, cream, savory pies and quiches. Reviewers cite easy handling, reliable browning and firm hold for fillings, while some note occasional fragility during transfer or rolling, notably when transferred hot.

Ingredients

White Rice Flour, Non-Hydrogenated Shortening (Palm Oil), Water, Potato Starch, Tapioca Starch, Cane Sugar, Chickpea Flour, Salt, Xanthan Gum, Modified Cellulose

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Kinnikinnick Gluten Free Pie Crust 9 Inch Ingredients | Spoonful