Is Kirkland Brats Gluten Free?

Description
Coarse-textured sausages offer a smoky, savory profile with mild seasoning and a firm casing that yields a satisfying snap. Often juicy when grilled or pan-seared, they are commonly served on buns, in casseroles, or with sautéed onions and peppers. Reviewers cite good value, dependable cookability, and occasional seasoning variability reported.

Description
Coarse-textured sausages offer a smoky, savory profile with mild seasoning and a firm casing that yields a satisfying snap. Often juicy when grilled or pan-seared, they are commonly served on buns, in casseroles, or with sautéed onions and peppers. Reviewers cite good value, dependable cookability, and occasional seasoning variability reported.
Ingredients
Pork, water, salt, dextrose, sugar, vinegar powder, natural flavors.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.