Is Kirkland Signature Cheesecake Vegetarian?

Ingredients

Sour Cream (grade A Cultured Cream), Cream Cheese (pasteurized Milk And Cream, Cheese Culture, Salt, Carob Bean Gum), Sugar, Graham Crumbs [enriched Flour <wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Graham Flour, Sugar, Palm Oil, High Fructose Corn Syrup, Molasses, Salt, Sodium Bicarbonate], Eggs, Whole Milk, Butter (salted), Contains 2% Or Less Of The Following: Enriched Flour (wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Palm And/or Canola And/or Soybean Oil, Water, Mono & Diglycerides, Nonfat Dry Milk, Salt, Corn Starch, Natural & Artificial Flavors, Polysorbate 60, Soy Lecithin, May Contain: Artificial Colors (fd&c Red #3, Red #40 Lake, Blue #1. Blue #2 Lake, Yellow #5, Yellow #5 Lake, Yellow #6, Yellow #6 Lake. Contains Wheat, Milk, Eggs, Soy. Produced On Equipment That Also Processes Peanuts And Other Tree Nuts.

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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