Is Kirkland Signature Cold Brew Coffee 100% Colombian Gluten Free?
Description
Smooth, mildly roasty flavor with a full-bodied, low-acidity mouthfeel and a silky cold texture. Commonly served chilled over ice, incorporated into iced lattes or mixed coffee beverages, and used for morning or on-the-go consumption. Reviewers frequently cite consistent smoothness and value, though some report it can taste strong or bitter.
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Description
Smooth, mildly roasty flavor with a full-bodied, low-acidity mouthfeel and a silky cold texture. Commonly served chilled over ice, incorporated into iced lattes or mixed coffee beverages, and used for morning or on-the-go consumption. Reviewers frequently cite consistent smoothness and value, though some report it can taste strong or bitter.
Ingredients
Cold brew coffee, (water, coffee extract).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.