Is Kirkland Signature Psyllium Fiber Sugar-Free Powder Fiver Supplement Gluten Free?
Description
A neutral, virtually tasteless powder with a fine, slightly gritty texture that rapidly thickens liquids; many reviewers commonly note a bland flavor, tendency to clump without vigorous mixing, and better results when blended into smoothies, yogurt, or baked goods, praising its economy and long-lasting bulk while noting occasional chalky mouthfeel.
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Description
A neutral, virtually tasteless powder with a fine, slightly gritty texture that rapidly thickens liquids; many reviewers commonly note a bland flavor, tendency to clump without vigorous mixing, and better results when blended into smoothies, yogurt, or baked goods, praising its economy and long-lasting bulk while noting occasional chalky mouthfeel.
Ingredients
Psyllium Husk, Maltodextrin, Citric Acid, Natural and Artificial Orange Flavor, Silica, Aspartame, FD&C Yellow No. 6.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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