Is Kirkland Signature Salmon Milano With Basil Pesto Butter Gluten Free?

Ingredients

Fresh farm-raised Atlantic salmon (with color added through feed astaxanthin), butter (cream and/or milk, salt). Contains 2% or less of the following: basil pesto [Genovese basil, sunflower oil, Parmesan cheese (pasteurized part-skim milk, cheese cultures, sea salt, enzymes), pine nuts, extra virgin olive oil, Pecorino Romano cheese (sheep's milk, rennet, salt), garlic, sea salt, ascorbic acid, citric acid, black pepper], dill, salt, black pepper, parsley. Contains: fish (salmon), milk, tree nuts (pine nuts). Made in a facility that processes wheat, soy, peanuts, egg, tree nuts, milk, fish, shellfish, crustacean, and sesame seed.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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