Is Kirkland Signature Unsalted Sweet Cream Butter Gluten Free?
Description
Sweet-cream butter offering a rich, clean flavor and a smooth, creamy texture that is firm when cold and becomes easily spreadable at room temperature. Commonly used for baking, sautéing, pan-frying, sauce finishing and spreading on bread; reviewers note consistent quality, good value, and reliable performance in recipes across seasons regularly.
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Description
Sweet-cream butter offering a rich, clean flavor and a smooth, creamy texture that is firm when cold and becomes easily spreadable at room temperature. Commonly used for baking, sautéing, pan-frying, sauce finishing and spreading on bread; reviewers note consistent quality, good value, and reliable performance in recipes across seasons regularly.
Ingredients
Pasteurized Cream (milk), Natural Flavor. Contains Milk.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.