Is Kirkland Signature Whole Black Peppercorns Gluten Free?
Description
Whole black peppercorns deliver a sharp, pungent heat and aromatic top notes, with a hard, coarse texture that yields fresh, fruity-piney oils when cracked or ground. Commonly used in grinders, mortar and pestles, and brines for seasoning meats, soups, sauces, and salads. Reviewers cite strong flavor, freshness, and good value.
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Description
Whole black peppercorns deliver a sharp, pungent heat and aromatic top notes, with a hard, coarse texture that yields fresh, fruity-piney oils when cracked or ground. Commonly used in grinders, mortar and pestles, and brines for seasoning meats, soups, sauces, and salads. Reviewers cite strong flavor, freshness, and good value.
Ingredients
Whole Black Peppercorn
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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