Is Kitchen Basics All Natural Unsalted Chicken Stock, 8.25 Fl Oz Low FODMAP?
Description
A compact, shelf-stable liquid stock delivering a clear, savory broth character with a smooth, light texture that blends easily into recipes. Commonly used to enrich soups, sauces, risottos and braises, reviewers note consistent flavor, convenient packaging and reliable performance as a subtle cooking base across diverse everyday home kitchen settings.
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Description
A compact, shelf-stable liquid stock delivering a clear, savory broth character with a smooth, light texture that blends easily into recipes. Commonly used to enrich soups, sauces, risottos and braises, reviewers note consistent flavor, convenient packaging and reliable performance as a subtle cooking base across diverse everyday home kitchen settings.
Ingredients
Chicken Stock, Honey, Natural Chicken Flavor, Cooked Vegetables Stock (Celery, Carrot, Onion), Spice and Herbs, Black Pepper, Bay Leaf, Thyme), and Natural Flavor.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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