Is Kitchen Basics Chicken Stock All Natural Original - 32 Fl. Oz. Low FODMAP?
Description
Clear, savory stock with a smooth, light liquid texture that blends readily into recipes. Commonly used to simmer soups, braises, risottos, pan sauces, and grains. Reviewers generally cite consistent flavor and convenience, while some note variability in intensity between batches and preferences for stronger seasoning, preferred by some cooks occasionally.
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Description
Clear, savory stock with a smooth, light liquid texture that blends readily into recipes. Commonly used to simmer soups, braises, risottos, pan sauces, and grains. Reviewers generally cite consistent flavor and convenience, while some note variability in intensity between batches and preferences for stronger seasoning, preferred by some cooks occasionally.
Ingredients
ORGANIC CHICKEN BROTH, CONTAINS LESS THAN 2% OF SEA SALT, ORGANIC CARROT JUICE CONCENTRATE, YEAST EXTRACT, SALT.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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