Is KITCHEN BASICS UNSALTED BEEF FLAVOR COOKING STOCK, 32 OZ Vegan?
Description
Provides a concentrated beef flavor with a smooth, thin liquid consistency that blends easily into recipes. Commonly used to enrich soups, stews, gravies, sauces, risottos, and braises. Reviewers note consistent flavor and convenience for cooking, with occasional comments about a somewhat processed taste in some batches and occasional packaging concerns.
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Description
Provides a concentrated beef flavor with a smooth, thin liquid consistency that blends easily into recipes. Commonly used to enrich soups, stews, gravies, sauces, risottos, and braises. Reviewers note consistent flavor and convenience for cooking, with occasional comments about a somewhat processed taste in some batches and occasional packaging concerns.
Ingredients
Beef Stock, Natural Flavor, Honey, Caramelized Sugar Syrup, Beef Extract, Vegetable Stock (Celery, Carrot, Onion), Mushroom Juice Concentrate, Tomato Powder & Spice And Herbs (Black Pepper, Bay Leaf, Thyme), We Test! Allergen Watch We Reduce The Risk Of Allergen Reactions By Specifying That Our Kitchen Basics (R), Must Not Contain Milk, Eggs, Peanuts, Or Tree Nuts, Each Production Run Is Tested For The Absence Of These Allergies To 5Ppm, We Do Not Add Msg Or Gluten
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.