Is Kitchen Joy Thai Sides 10 Red Curry Spring Rolls 200g Gluten Free?

Ingredients

Rehydrated Textured Soy Protein [35%] [Water, Textured Soya Protein], Wheat Flour, Fully Refined Soybean Oil, Water, Cabbage (5%), Tapioca Starch, Carrot (3%), Red Curry Paste [2.5%] [Red Chilli, Garlic, Lemongrass, Shallot, Salt, Galangal, Makrut Lime Peel, Coriander], Soya Bean, Basil, Sugar, Thickener (Modified Tapioca Starch), Red Chilli, Wheat Fibre, Salt, Makrut Lime Leaf, Stabiliser [Methyl Cellulose], Wheat Gluten, Glucose Syrup, Fructose Syrup, Sucrose Syrup, Emulsifier [ Soya Lecithins], Yeast Extract, Flavouring

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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About this product

Side Dish · Frozen, Roll