Is Kite Hill With Almond Milk Tortellini Gluten Free?
Description
The Kite Hill With Almond Milk Tortellini is a great choice for people who want to enjoy a delicious and creamy tortellini without having to consume dairy. The plant-based ricotta filling is made with soy-free, vegan almond milk. It is also free of artificial flavors and preservatives. This tortellini pairs well with a variety of pasta sauces, making it a versatile and tasty option for any meal.
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Description
The Kite Hill With Almond Milk Tortellini is a great choice for people who want to enjoy a delicious and creamy tortellini without having to consume dairy. The plant-based ricotta filling is made with soy-free, vegan almond milk. It is also free of artificial flavors and preservatives. This tortellini pairs well with a variety of pasta sauces, making it a versatile and tasty option for any meal.
Ingredients
Filling: Ricotta Cheese (almond Milk (water, Almonds), Salt, Enzyme, Tartaric Acid, Cultures), Breadcrumbs (wheat Flour, Sugar, Yeast, Salt), Rehydrated Potatoes (potatoes, Water, Sea Salt, Black Pepper, Parsley. Pasta: Wheat Flour, Water, Beta-carotene. Contains: Wheat, Almonds. Produced On Shared Equipment That Also Processes Dairy And Eggs.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.