Is Knorr Bouillon Granulated Chicken Jar - 3.5 Oz Gluten Free?
Description
Granulated chicken bouillon provides concentrated savory flavor and a fine, powdery texture that dissolves quickly. Commonly used to season soups, stews, sauces, rice and vegetables, it serves as a quick stock substitute. Reviewers note convenience, consistent flavor and value, while some mention a pronounced saltiness at typical usage levels occasionally.
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Description
Granulated chicken bouillon provides concentrated savory flavor and a fine, powdery texture that dissolves quickly. Commonly used to season soups, stews, sauces, rice and vegetables, it serves as a quick stock substitute. Reviewers note convenience, consistent flavor and value, while some mention a pronounced saltiness at typical usage levels occasionally.
Ingredients
Salt, monosodium glutamate, corn starch, palm oil, sugar, chicken fat, hydrolyzed soy protein, onion powder, chicken meat, garlic powder, spices, turmeric, disodium inosinate, disodium guanylate, natural flavors, caramel color, citric acid, TBHQ (preservative).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.