Is Knorr Bovril Beef Concentrated Liquid Stock Gluten Free?
Description
Concentrated, meaty liquid provides a robust, savory flavor with a thick, syrupy consistency that dissolves into hot water and cooking liquids. Commonly used to make quick broths, enrich soups, stews, gravies and sauces or as a warm drink; reviewers note intense flavor, convenience and economy, with occasional remarks about saltiness.
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Description
Concentrated, meaty liquid provides a robust, savory flavor with a thick, syrupy consistency that dissolves into hot water and cooking liquids. Commonly used to make quick broths, enrich soups, stews, gravies and sauces or as a warm drink; reviewers note intense flavor, convenience and economy, with occasional remarks about saltiness.
Ingredients
Water, Salt, Hydrolyzed soy protein, Monosodium glutamate, Caramel, Corn starch (sulphites), Sugars (sugar, maltodextrin), Yeast extract, Beef extract, Spices, Xanthan gum, Flavour, Dimethylpolysiloxane.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.