Is Knorr Caldo Con Sabor de Res Beef Flavor Bouillon Gluten Free?
Description
Savory, concentrated beef flavor dissolves smoothly into soups, stews, sauces and rice; it provides a consistent, easy way to add meatiness and mouthfeel. Customers commonly cite convenience, reliable flavor and quick dissolving; some reviewers mention an intense taste that may require adjustment to personal preference and portion control for households.
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Description
Savory, concentrated beef flavor dissolves smoothly into soups, stews, sauces and rice; it provides a consistent, easy way to add meatiness and mouthfeel. Customers commonly cite convenience, reliable flavor and quick dissolving; some reviewers mention an intense taste that may require adjustment to personal preference and portion control for households.
Ingredients
Salt, Monosodium Glutamate, Corn Starch, Sugar, Palm Oil And Fractionated Palm Oil, Natural Flavor, Powdered Cooked Beef, Silicon Dioxide (Prevents Caking), Caramel Color (Contains Sulfites), Yeast Extract, Disodium Guanylate, Disodium Inosinate, Maltodextrin, Dehydrated Parsley, Turmeric (Color), Lactic Acid, Spice, Thiamine Hydrochloride
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.