Is Knorr Lamb Stock Pot 4 x 28g Vegan?
Description
Four 28g stock pots yield a concentrated, savory lamb broth with rich, meaty depth and a smooth mouthfeel when dissolved. Commonly used to enhance soups, stews, gravies, casseroles and braises, reviewers note convenient portioning and robust flavor, though some report a pronounced salty or overly concentrated final taste in cooking.
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Description
Four 28g stock pots yield a concentrated, savory lamb broth with rich, meaty depth and a smooth mouthfeel when dissolved. Commonly used to enhance soups, stews, gravies, casseroles and braises, reviewers note convenient portioning and robust flavor, though some report a pronounced salty or overly concentrated final taste in cooking.
Ingredients
Concentrated lamb stock (66%)(water, lamb), salt, palm fat, sugar, yeast extract, flavour mix [flavourings, flavour enhancers (monosodium glutamate, disodium inosinate, disodium guanylate)], potassium chloride, gelling agents (xanthan gum, locust bean gum), garlic, herbs (rosemary†, thyme†, parsley†), carrots†, sunflower oil, onion juice concentrate†, caramel syrup, maltodextrin, parsley roots†
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.