Is KOREAN SWEET ASIAN FLAVOR STIR-FRY BAR ""B"" ""Q"" & WING SAUCE, KOREAN SWEET ASIAN Gluten Free?
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Ingredients
SUGAR, SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT, LACTIC ACID, SODIUM BENZOATE (AS A PRESERVATIVE)), WATER, MIRIN (CORN SYRUP, WATER, DISTILLED VINEGAR, FERMENTED RICE EXTRACT (RICE, ALCOHOL, SALT AND CITRIC ACID), BROWN SUGAR, POTASSIUM SORBATE AND SODIUM BENZOATE (AS PRESERVATIVES)), SESAME OIL, MODIFIED FOOD STARCH, RICE VINEGAR, SRIRACHA SAUCE (JALAPENO MASH, DISTILLED VINEGAR, SUGAR, GARLIC, XANTHAN GUM, GARLIC OIL, SODIUM BENZOATE AND POTASSIUM SORBATE (AS PRESERVATIVES), CAPSICUM OLEORESIN), GARLIC, ONION, SPICES, POTASSIUM SORBATE AND SODIUM BENZOATE (AS PRESERVATIVES).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.