Is Korean Yakgwa Cookie Vegetarian?
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500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Wheat Flour, Corn Starch, Canola Oil, Sugar, Water, Honey, D-sorbitol, Rice Koji, Glycerin Fatty Acid Ester, Salt, Sodium Bicarbonate, Vanillin Powder (an Artificial Flavor), Cinnamon Powder. Contains Wheat. This product is manufactured in a facility that processes Milk, Soybeans, Eggs, Fish, Peanuts, Tree Nuts, Crustaceans, Shellfish and Sesame.
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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Often paired with Vegetarian
No. This product is not vegan as it lists 1 ingredient that derives from animals and 1 ingredient could could derive from animals depending on the source. We recommend contacting the manufacturer directly to confirm.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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