Is Kraft Chunky Blue Cheese Dressing 16 fl. oz. Bottle Low FODMAP?
Description
Tangy, creamy blue cheese dressing with visible cheese chunks and a thick, spreadable texture. Commonly used as a salad dressing, wing dip, vegetable dip, or sandwich spread. Reviewers note satisfying chunky bits and robust flavor, praising dip consistency and convenience of the squeezable bottle while occasionally citing uneven chunk distribution.
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Description
Tangy, creamy blue cheese dressing with visible cheese chunks and a thick, spreadable texture. Commonly used as a salad dressing, wing dip, vegetable dip, or sandwich spread. Reviewers note satisfying chunky bits and robust flavor, praising dip consistency and convenience of the squeezable bottle while occasionally citing uneven chunk distribution.
Ingredients
Soybean Oil, Water, Vinegar, Blue Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Sugar, Contains Less Than 2% Of Salt, Modified Food Starch, Natural Flavor Milk, Xanthan Gum, Potassium Sorbate And Calcium Disodium Edta (To Protect Flavor), Phosphoric Acid, Polysorbate 60, Dried Onion, Dried Garlic, Lactic Acid, Spice, Cheese Culture, Enzymes, Artificial Color, Sodium Phosphate, Beta Carotene (Color).
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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