Is Kraft Extra Roasted Peanut Butter Gluten Free?
Description
Rich roasted flavor with a pronounced toasted note and a smooth, slightly dense texture that spreads evenly. Commonly used on toast, sandwiches, crackers, in baking, and blended into smoothies. Customer reviews often note the intense roast, consistent texture, easy spreading, and reliable performance in recipes and snacks for everyday use.
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Description
Rich roasted flavor with a pronounced toasted note and a smooth, slightly dense texture that spreads evenly. Commonly used on toast, sandwiches, crackers, in baking, and blended into smoothies. Customer reviews often note the intense roast, consistent texture, easy spreading, and reliable performance in recipes and snacks for everyday use.
Ingredients
Select Roasted Peanuts, Sugars (sugar, Fancy Molasses), Hydrogenated Vegetable Oil (cotton Seed And Rapeseed Oil), Salt, Mono- And Diglycerides. Contains: Peanut.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.