Is Kraft Finely Shredded Sharp Cheddar Cheese Made with 2% Reduce Fat Milk and Added Calcium - 7oz Dairy Free?
Description
Finely shredded sharp cheddar offers a pronounced tang and compact, thin ribbons that melt evenly over hot dishes. Commonly used to top tacos, salads, casseroles and baked pastas, reviewers note consistent sharp flavor, quick melting, occasional clumping in the bag, and convenient portioning for everyday recipes and sandwich assembly use.
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Description
Finely shredded sharp cheddar offers a pronounced tang and compact, thin ribbons that melt evenly over hot dishes. Commonly used to top tacos, salads, casseroles and baked pastas, reviewers note consistent sharp flavor, quick melting, occasional clumping in the bag, and convenient portioning for everyday recipes and sandwich assembly use.
Ingredients
Reduced Fat Cheddar Cheese (Pasteurized Part-skim Milk, Cheese Culture, Salt, Enzymes, Annatto (Color), Vitamin A Palmitate), Calcium Sulfate, Potato Starch, Cellulose Powder And Calcium Sulfate Added To Prevent Caking, Natamycin (A Natural Mold Inhibitor)
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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